Foundation Technique Loretta Dough Perfect for Perennial Presentations A Flexible Base for Fresh-Baked Desserts Loretta Dough is my go–to base cookie dough for Satisfaction—simple to make, satisfying to eat, and something you’ll want to bake again and again. Made with honey, oats, dates, butter, and cream cheese, this nourishing dough holds together beautifully and is … Continue reading Loretta Dough – A Base for Fresh